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Zwilling Pro 9-Inch Bread Knife with Z15 Serration – Precision German Cutlery

Original price was: $144.95.Current price is: $86.97.

-40%

Experience effortless slicing with the Zwilling Pro 9-inch bread knife, crafted for precision and durability in every cut.

(3 customer reviews)

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Front view of Zwilling Pro 9-inch bread knife with Z15 serration for precise bread slicing
Zwilling Pro 9-Inch Bread Knife with Z15 Serration – Precision German Cutlery
$144.95 Original price was: $144.95.$86.97Current price is: $86.97.

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The Zwilling Pro 9-inch bread knife with Z15 serration elevates your kitchen cutlery collection. Crafted from Zwilling’s exclusive Sigmaforge high carbon stainless steel, this bread knife ensures durability, sharpness, and resistance to corrosion. Its full tang design, complemented by a curved bolster, offers a comfortable grip and excellent balance, making bread slicing effortless. The 15° single bevel blade, combined with Friodur ice-hardening, guarantees long-lasting sharpness and outstanding cutting performance. Perfect for both everyday use and professional baking, this kitchen knife blends traditional craftsmanship with modern engineering for superior results.

  • Made in Germany with a lifetime warranty
  • Ideal for slicing bread, cakes, and delicate baked goods
  • High-quality cutlery designed for durability and precision

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3 reviews for Zwilling Pro 9-Inch Bread Knife with Z15 Serration – Precision German Cutlery

  1. Karen Young (verified owner)

    This Zwilling Pro bread knife is a game-changer in my kitchen. The serrated edge slices through bread effortlessly, and it feels incredibly balanced in hand.

  2. Shane Gray (verified owner)

    I’ve used many bread knives, but this one stands out for its durability and sharpness. Highly recommend for both home bakers and professionals.

  3. Julie Taylor (verified owner)

    Excellent quality and craftsmanship. The Z15 serration is perfect for slicing crusty bread without crushing it. Worth every penny!

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FAQs

How to use the Zwilling Pro bread knife effectively?
Hold the knife firmly and use a gentle sawing motion to slice through bread or baked goods. Let the serrations do the work for clean, even cuts.
How to maintain the sharpness of a bread knife?
Regularly clean and dry the knife after use. Avoid dishwasher cleaning to preserve the blade's edge. Sharpen with a professional or use a honing rod if needed.
How to clean the Zwilling Pro bread knife?
Hand wash with warm soapy water and dry immediately to prevent corrosion. Store in a knife block or on a magnetic strip to protect the blade.