Elevate your kitchen game with the Yaxell Ypsilon SG2 Kiritsuke Pro 8-Inch, a top-tier Japanese knife hand-forged in Seki City. Designed for chefs seeking versatility and finesse, its blade features a core of SG2 Micro Carbide stainless steel clad with 193 layers of alternating soft and hard steel for strength, edge retention, and striking beauty.
- Finely honed double-bevel edge (approx. 12°) for precision cutting
- Hardness of 63 Rockwell for exceptional durability
- Black canvas micarta handle with signature Samurai Crest and red spacers
- Full tang construction ensures strength, balance, and control
- Includes a magnetic wooden sheath for stylish protection
Whether you’re exploring affordable Japanese knives for chefs or searching the best Japanese chef knife for home cooks, this Kiritsuke delivers high-end performance with everyday practicality. Want to know how to maintain your chef knife? Keep it hand-washed, sharpened regularly with a whetstone, and dry after each use for lasting brilliance.
Mark Kirk (verified owner) –
I’ve owned several Japanese knives, but the SG2 blade on this Kiritsuke feels unmatched. It slices cleanly and looks stunning in my kitchen.
Jeffery Marks (verified owner) –
The handle feels incredible in hand—balanced and comfortable. A must-have chef knife if you’re serious about your prep work.
Yvette Johnson (verified owner) –
Saw this in a top rated Yaxell knives reviews article, and it’s worth every penny. Sharp right out of the box and beautifully crafted.