The Yaxell Hana 6-inch Japanese utility knife combines expert craftsmanship with premium materials, making it a must-have for serious chefs and home cooks alike. Its stainless steel core, coated with durable stainless steel cladding, ensures excellent corrosion resistance and long-lasting sharpness. The sandblasted blade finish highlights the unique cladding line, adding a touch of elegance to its impressive appearance.
Designed with a seamless, octagonal pakkawood handle, this handcrafted Japanese knife offers exceptional comfort and control during every cut. Whether you’re slicing vegetables, carving meats, or preparing delicate ingredients, this versatile kitchen tool adapts seamlessly to your needs. With a Rockwell hardness of 58 and a double-bevel blade angle of approximately 12°, it provides precision and durability that stand the test of time.
Perfect for those looking to buy Japanese utility knives online, the Yaxell Hana is celebrated for its craftsmanship and performance. To keep your knife in top shape, learn how to maintain and clean this handcrafted Japanese knife for chefs properly. Elevate your culinary experience with a premium stainless steel kitchen knife that blends function with artistry.
Jeremy Ruiz (verified owner) –
Absolutely love this Japanese utility knife! The craftsmanship is evident, and it slices through everything effortlessly.
Katherine Green (verified owner) –
The pakkawood handle feels comfortable and sturdy. Perfect for making precise cuts every time.
Michael Lopez (verified owner) –
A fantastic addition to my kitchen—high-quality, durable, and beautifully made. Highly recommend for chefs and home cooks alike.