Experience effortless slicing with the Victorinox Swiss Classic 10.25-inch hollow edge slicing knife, crafted from high-carbon stainless steel for sharpness and longevity. Its tapered cutting edge ensures it stays sharper longer, making it a favorite among home cooks and professionals alike. The double bevel design with a 15° blade angle on each side provides balanced control and clean cuts every time. Whether you’re preparing meats, vegetables, or bread, this chef knife offers versatility and precision.
Designed with contemporary Fibrox handles, this kitchen knife offers a slip-resistant grip, providing safety and comfort during extended use. Made in Switzerland, it meets the highest sanitary standards and comes with a lifetime warranty. Plus, it’s dishwasher safe, making cleanup straightforward. Looking for the best chef knife for home cooking? This slicing knife is a top choice for both amateur chefs and seasoned culinary enthusiasts.
Tina Simpson (verified owner) –
I’ve used this Victorinox slicing knife for months, and it remains incredibly sharp. Perfect for slicing meat evenly every time!
Vicki Cohen (verified owner) –
The handle feels comfortable, and the blade is robust. Great value for such a high-quality kitchen knife.
Jeremy Murphy (verified owner) –
I was looking for cheap kitchen knives with good reviews, and this one exceeded my expectations. It slices through everything effortlessly.