Crafted in Japan, the Tojiro Classic Damascus 6-Inch Utility Knife offers exceptional performance for professional chefs and home cooks alike. Its full tang construction and 37-layer Damascus pattern result from a meticulous forging process, blending low and high carbon stainless steel with a VG-10 cobalt core known for rust resistance and longevity.
The blade features a 60 Rockwell Hardness and a double bevel angle of 9-12°, ensuring sharpness and durability with every cut. The triple-riveted micarta handle provides a comfortable grip and resists deterioration over time, while the bolster adds balance and prevents debris buildup. Whether you’re slicing, dicing, or julienning, this high-quality utility knife is designed to handle all kitchen tasks with ease.
If you’re searching for the best Damascus utility knife for chefs or want to learn how to maintain a Japanese kitchen knife, this model is an excellent choice. Plus, it’s available at a discount as a top-rated high carbon chef’s utility knife, combining value with exceptional craftsmanship.
Samuel Atkins (verified owner) –
Absolutely love this Damascus utility knife! It’s sharp, balanced, and feels great in hand. Perfect for detailed kitchen prep.
Roberto Clements (verified owner) –
The quality on this Japanese kitchen knife is impressive. It slices through everything effortlessly. Definitely my favorite knife now.
Gabriel Estrada (verified owner) –
Great value for a top-rated high carbon chef’s utility knife. I appreciate the craftsmanship and durability—highly recommended.