Elevate your cooking with the Staub 14-inch matte black enameled wok, crafted from durable cast iron that offers exceptional heat retention and even distribution. Its textured black matte enamel interior not only resists sticking but also requires no seasoning, making it ideal for browning meats, stir-frying vegetables, or simmering sauces. The tight-fitting glass lid with a nickel-plated knob allows you to monitor your food without losing moisture, ensuring perfect results every time.
This versatile wok features a smooth enamel base compatible with all stovetops, including induction, making it the best cast iron wok for induction cooking. The included stainless steel rack allows for steaming seafood or keeping ingredients warm. Made in France with a lifetime warranty, this enameled cookware combines craftsmanship and durability, and although dishwasher safe, hand-washing is recommended to maintain its finish.
George Haynes (verified owner) –
Absolutely love this wok! The heat retention is incredible, and it’s perfect for stir-frying vegetables quickly. Plus, the glass lid makes checking on food easy without losing moisture.
Kendra Ross (verified owner) –
This is hands down the best cast iron wok I’ve owned. It heats evenly, and I appreciate the no-seasoning interior. Great for both beginners and seasoned chefs.
Elizabeth Austin (verified owner) –
The quality of Staub cookware is unmatched. I use it on my induction stove daily, and it’s still looking brand new after months of use. Highly recommend!