The Shun Premier Grey 9-inch bread knife features a VG-MAX steel core, reinforced with 34 micro-layers of Damascus steel on each side, blending beauty with strength. Its full tang construction and hammered Tsuchime finish help release bread easily, making it the top rated bread knife for crusty bread. The hand-sharpened Japanese single-bevel blade, with a 16° angle, ensures clean, precise cuts whether you’re slicing rustic baguettes or delicate pastries.
Designed for both home cooks and professional chefs, this Japanese knife boasts a contoured grey PakkaWood handle that fits comfortably in either hand. Crafted in Seki, Japan, it combines traditional craftsmanship with modern performance. Looking for a reliable, stylish bread knife? This Damascus bread knife is a perfect choice, offering excellent edge retention and ease of use. Want to know how to maintain it? Regular hand-washing and honing will keep it sharp for years.
Brad Acosta (verified owner) –
Absolutely love this bread knife! It slices through crusty baguettes effortlessly and feels great in hand.
Kathleen Middleton (verified owner) –
The craftsmanship is superb. The Damascus finish adds a touch of elegance, and it performs just as well as professional kitchen knives.
Rickey Martin (verified owner) –
Best Japanese bread knife for home use I’ve ever owned. Sharp, durable, and beautifully made.