The Shun Kohen Anniversary Knife Set combines traditional Japanese craftsmanship with modern performance, making it one of the best Japanese kitchen knives for chefs. Crafted with 71 micro-layers of alternating VG2 & VG10 high carbon stainless steel, these kitchen knives feature a stunning etched pattern that mimics the radiance of the sun. The blades develop micro-serrations over time, ensuring long-lasting sharpness and exceptional cutting performance. The dual-core steel offers incredible strength and edge retention, making it a reliable choice for all your culinary needs.
Designed for comfort and durability, the set includes high-polished red and black Pakkawood handles with a stainless steel bolster and end-cap embossed with the Shun logo. Each knife is handcrafted in Seki, Japan, a hub of traditional blade-making excellence. The set comes in a beautiful metal carrying case, perfect for storage and safe transport. Whether you’re a professional chef or a passionate home cook, these Japanese knives deliver precision and style. Follow proper maintenance tips—like hand washing with gentle dish soap—to keep your knives in peak condition.
Laura Estrada (verified owner) –
These Japanese knives have transformed my cooking. The sharpness and craftsmanship are unmatched.
Danielle Lawson (verified owner) –
Excellent quality and beautiful design. Perfect for both professional kitchens and home cooking.
Joseph Simpson (verified owner) –
The set feels premium and performs flawlessly. Highly recommend for anyone serious about their kitchen tools.