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Enso HD 7-Piece Gray Ash Slim Japanese Knife Set with VG-10 Damascus Blades

Original price was: $499.95.Current price is: $299.97.

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Experience exceptional precision with our handcrafted Japanese knife block set, crafted from VG-10 steel and featuring Damascus blades.

(3 customer reviews)

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Close-up of VG-10 Damascus blades with hammered finish
Enso HD 7-Piece Gray Ash Slim Japanese Knife Set with VG-10 Damascus Blades
$499.95 Original price was: $499.95.$299.97Current price is: $299.97.

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This handcrafted Japanese knife block set combines traditional craftsmanship with modern performance, featuring a premium VG-10 Damascus knife set. The 37-layer stainless Damascus blades boast a hammered (tsuchime) finish, providing both stunning aesthetics and enhanced cutting performance. With a Rockwell hardness of 61, these knives offer outstanding edge retention, making them ideal for both home cooks and professional chefs.

Each blade is hand-ground to approximately 12°, ensuring a sharp, double-bevel edge suitable for right- and left-handed use. The black canvas micarta handles are reinforced with stainless steel bolsters, rivets, and end caps, providing strength, durability, and perfect balance. Designed in Seki City, Japan, this Japanese knife set promises quality that lasts a lifetime and elevates your culinary experience.

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3 reviews for Enso HD 7-Piece Gray Ash Slim Japanese Knife Set with VG-10 Damascus Blades

  1. Jake Morgan (verified owner)

    I’ve never experienced such sharpness and balance in a knife set. The VG-10 steel truly makes a difference in my daily cooking.

  2. Randall Butler (verified owner)

    This handcrafted Japanese knife block set has transformed my kitchen. The Damascus blades are not only beautiful but incredibly functional.

  3. Jamie Campbell (verified owner)

    Buying this Japanese knife set online was easy, and the quality exceeded my expectations. Perfect for professional use or serious home cooking.

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FAQs

How to maintain VG-10 Damascus knives?
To keep your VG-10 Damascus blades in top shape, hand wash with mild soap, dry immediately, and occasionally apply food-safe mineral oil to the handles. Regular honing helps preserve the sharp edge.
What makes Damascus kitchen knives the best for professional chefs?
Damascus kitchen knives combine superior edge retention, stunning layered patterns, and excellent balance, making them a favorite among chefs who demand precision and durability.
How to use a Japanese knife set effectively?
Use your Japanese knife set for precise slicing, dicing, and chopping. Always use a proper cutting board, avoid cutting through bones unless specified, and sharpen regularly for best results.