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Wusthof Classic Ikon 2-Piece Japanese Chef Knife Set with Santoku & Paring Knives

Original price was: $215.00.Current price is: $129.00.

-40%

This professional kitchen knife set features a versatile Santoku knife and a paring knife, ideal for precision cutting and everyday kitchen tasks.

(3 customer reviews)

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Close-up of a Santoku knife with a sharp edge for precision cutting
Wusthof Classic Ikon 2-Piece Japanese Chef Knife Set with Santoku & Paring Knives
$215.00 Original price was: $215.00.$129.00Current price is: $129.00.

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Elevate your culinary skills with this expertly crafted kitchen knife set, combining a top rated paring knife and the best Santoku knife for precision cutting. Made from high carbon stainless steel, these knives deliver exceptional sharpness and durability. The Santoku knife, known for its versatility and thin slicing capability, is perfect for a wide range of ingredients, while the paring knife excels at detailed work like peeling and trimming.

With a full tang construction and contoured triple-riveted handle, these knives provide comfort and control during extended use. Designed in Germany with a lifetime warranty, this professional kitchen knife set offers reliable performance for both home cooks and aspiring chefs. Learn how to maintain and clean your knives properly to keep them performing at their best.

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3 reviews for Wusthof Classic Ikon 2-Piece Japanese Chef Knife Set with Santoku & Paring Knives

  1. Timothy Rodriguez (verified owner)

    Absolutely love this set! The Santoku knife is incredibly sharp and perfect for precision cutting. Highly recommended.

  2. Leslie Espinoza (verified owner)

    These knives feel great in hand and have held their edge well. The paring knife is a game-changer for detailed work.

  3. Daniel Torres (verified owner)

    Excellent quality and durability. The lifetime warranty gives me peace of mind for my investment.

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FAQs

How to use a Santoku knife for best results?
To get the most out of your Santoku knife, use a gentle rocking motion when slicing, and let the blade do the work. Its design allows for precise cuts on vegetables, meats, and seafood.
How to clean and maintain high carbon stainless steel knives?
Hand wash your knives with warm, soapy water immediately after use, dry thoroughly, and sharpen regularly to maintain their edge and prevent rust.
What makes this professional kitchen knife set with lifetime warranty worth buying?
It combines high-quality materials, expert craftsmanship, and a reliable warranty, ensuring durability and performance for years to come.