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Le Creuset 5.5-Quart Citron Enameled Cast Iron Dutch Oven – Perfect for Baking & Home Cooking

Original price was: $399.95.Current price is: $239.97.

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This versatile Dutch oven combines exceptional heat retention with a vibrant citron finish, making it ideal for home cooking and baking bread.

(3 customer reviews)

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Le Creuset 5.5-quart Dutch oven with citron enamel finish, front view
Le Creuset 5.5-Quart Citron Enameled Cast Iron Dutch Oven – Perfect for Baking & Home Cooking
$399.95 Original price was: $399.95.$239.97Current price is: $239.97.

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Experience the timeless quality of cast iron cookware with the Le Creuset 5.5-quart Dutch oven, designed for both everyday cooking and special baking endeavors. Its enameled surface ensures easy cleaning and no seasoning, while the textured black matte interior promotes perfect browning and even heat distribution. Whether you’re simmering stews or baking bread, this Dutch oven offers reliable performance from oven to table.

Heavy-duty and crafted with a tight-fitting lid featuring a nickel-plated knob, it locks in moisture and flavors. The lid’s spikes create a rain-forest effect, returning juices to your food for enhanced taste. Suitable for all stovetops up to 500°, including induction, this top-rated enameled cast iron cookware is built to last and easy to maintain. Handmade in France, it comes with a lifetime warranty, making it a smart addition to any kitchen.

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3 reviews for Le Creuset 5.5-Quart Citron Enameled Cast Iron Dutch Oven – Perfect for Baking & Home Cooking

  1. Paul Torres (verified owner)

    I’ve used this Dutch oven for baking bread, and it’s fantastic. The heat retention is top-notch, and cleaning is a breeze.

  2. Grant Dixon (verified owner)

    Durable and beautiful, it cooks evenly and looks great on my table. Definitely the best Dutch oven for baking bread I’ve owned.

  3. Ricardo Robertson (verified owner)

    Bought this as a gift and it became my favorite cast iron cookware. Perfect for home cooking and slow roasts.

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FAQs

How to use the Dutch oven for baking bread?
Preheat the oven with the Dutch oven inside, then place your dough inside, cover, and bake. The heavy cast iron and tight lid create a perfect environment for crispy crusts.
How to clean and maintain enameled cast iron cookware?
Allow the Dutch oven to cool, then wash with warm water and a gentle sponge. Avoid metal scrubbers to keep the enamel pristine. Hand-washing is recommended for longevity.
What makes this Dutch oven the best for home cooking?
Its exceptional heat retention, even distribution, and durable enameled surface make it ideal for a wide range of recipes, from roasts to baking bread. Plus, it's compatible with all stovetops.