The Kramer Cumulus 5-inch Damascus utility knife combines traditional craftsmanship with modern durability. Featuring a 101-layer blade with a deep-etched chevron pattern, it showcases the artistry of Japanese knife-making. The SG2 powder stainless steel core offers exceptional edge retention, while the full tang, tapered handle made from white linen Micarta ensures stability and comfort. Whether you’re slicing vegetables or preparing delicate proteins, this knife delivers scalpel-like sharpness thanks to its 15° hand-honed edge. Every blade is meticulously finished using a traditional Honbazuke technique, followed by mirror polishing on a leather wheel, making it a top choice for those seeking the best kitchen knives for professional chefs. Made in Seki City, Japan, it comes with a lifetime warranty, guaranteeing high quality and durability for years to come.
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Kramer Cumulus 5-Inch Damascus Utility Knife – Precision Japanese Kitchen Tool
Original price was: $289.95.$173.97Current price is: $173.97.
Experience precision with the Kramer Cumulus 5-inch Damascus utility knife, designed for professional chefs and home culinary enthusiasts alike.
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3 reviews for Kramer Cumulus 5-Inch Damascus Utility Knife – Precision Japanese Kitchen Tool
FAQs
How to use a Damascus utility knife for best results?
Use a gentle slicing motion, avoiding excessive force. Keep the blade sharp by regular honing and hand-washing to maintain its edge and appearance.
How to maintain your high quality utility knife?
Hand wash after use, dry immediately, and periodically sharpen with a whetstone to preserve the scalpel-like sharpness of your Damascus knife.
What makes a Japanese knife like the Kramer Cumulus stand out?
Japanese knives are renowned for their craftsmanship, layered Damascus steel, and precise sharpening techniques, making them some of the top rated Japanese kitchen knives on the market.
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Alicia Vargas (verified owner) –
Absolutely love this Damascus utility knife! The craftsmanship is stunning, and it cuts through everything with ease.
Gerald Tran (verified owner) –
Best kitchen knives for professional chefs? This one definitely belongs in that category. The edge stays sharp longer, and it feels balanced in hand.
Sarah Strickland (verified owner) –
I was initially looking for a cheap utility knife with lifetime warranty, but this high-quality Japanese knife far exceeded my expectations. Worth every penny.