Sale!

Global PrecisionChef 5-Inch Chef’s Prep Knife – High Carbon Stainless Steel

Original price was: $79.95.Current price is: $47.97.

-40%

Experience effortless chopping with our top-rated Japanese chef’s knives, designed for precision and comfort.

(3 customer reviews)

Free worldwide shipping on all orders over $50

  • 30 days easy returns
  • Order yours before 2.30pm for same day dispatch
Guaranteed Safe Checkout

Close-up of the high carbon stainless steel blade of the chef's prep knife showing sharp edge
Global PrecisionChef 5-Inch Chef’s Prep Knife – High Carbon Stainless Steel
$79.95 Original price was: $79.95.$47.97Current price is: $47.97.

[wpforms id=”1190″ title=”true” description=”Request a call back”]

The Global PrecisionChef 5-Inch Chef’s Prep Knife is crafted from high-quality Cromova 18 high carbon stainless steel, renowned for its durability and razor-sharp edge. Its 10 to 15° double bevel blade ensures precise cuts every time, making it an indispensable tool in any professional or home kitchen. The single-piece steel construction guarantees strength and longevity, while the ice-tempered blade with a Rockwell hardness of 56-58° maintains a sharp convex edge longer.

Designed with an ergonomic, hygienic stainless steel handle featuring a signature dimple pattern, this kitchen knife offers a slip-resistant grip and balanced weight distribution. The handle is filled with sand to achieve ideal weight and comfort, making it the best chef’s prep knife for professionals. Perfect for slicing, dicing, and chopping, this professional chef knife combines craftsmanship with functionality. Easy to maintain—simply hand-wash with gentle dish soap and dry—it’s built to last a lifetime.

Additional information

Title: No selection

Default Title

3 reviews for Global PrecisionChef 5-Inch Chef’s Prep Knife – High Carbon Stainless Steel

  1. Alyssa Wood (verified owner)

    This chef’s prep knife has completely transformed my prep work. The sharpness and balance are unmatched.

  2. Michelle Barnett (verified owner)

    Absolutely love the ergonomic handle and the precision cuts I can achieve with this Japanese chef’s knife.

  3. Lindsey Glass (verified owner)

    Durable, sharp, and comfortable—this professional chef knife is worth every penny.

Add a review

Your email address will not be published. Required fields are marked *

FAQs

How to use the Global 5-inch chef's prep knife for best results?
For optimal performance, hold the knife with a firm grip and use smooth, controlled motions. Its razor-sharp blade is perfect for precise cuts, whether slicing vegetables or trimming meats. Always cut on a suitable surface and avoid twisting the blade to prolong its sharpness.
How to maintain and clean your professional chef knife?
Hand-wash the knife with gentle dish soap immediately after use and dry thoroughly to prevent corrosion. To keep the blade in top condition, periodically hone it with a sharpening steel and store it safely in a knife block or sheath.
What features make this kitchen knife ideal for professional chefs?
Its high carbon stainless steel blade offers exceptional edge retention, while the ergonomic handle provides comfort during prolonged use. The full steel construction and lifetime warranty make it a reliable choice for demanding culinary environments.