Introducing the VG-MAX Damascus Nakiri Knife, a top-rated handcrafted knife from Japan, meticulously designed for vegetable lovers. Its innovative VG-MAX cutting core is complemented by 34 layers of stainless Damascus cladding, offering both beauty and exceptional performance.
With a Rockwell hardness of 60-61, this knife features a hand-sharpened double-bevel blade at a precise angle of 16° on each side. The D-shaped ebony PakkaWood handle not only provides a strong and durable grip but also resists moisture for long-lasting use.
This full tang Nakiri knife balances strength and control, making it an essential tool for any kitchen. For best results, hand wash with gentle dish soap to maintain its pristine condition. Each knife is handcrafted in Seki, Japan, and comes with a limited lifetime warranty, ensuring you enjoy its performance for years to come.
Shawn Joseph (verified owner) –
I recently purchased this VG-MAX Damascus Nakiri knife, and it’s truly the best Japanese Nakiri knife for vegetables I’ve ever used. It makes slicing so effortless!
Kimberly Hoover (verified owner) –
This premium Nakiri knife with the D-shaped handle is not only beautiful but also incredibly functional. I love how it feels in my hand!
James Howard (verified owner) –
If you’re searching for an affordable Japanese vegetable cleaver, look no further! This knife delivers exceptional performance without breaking the bank.