Introducing the Shun Sora 3.5 inch paring knife, a masterpiece for chefs who demand top performance. This kitchen knife features a hand-sharpened 16° double-bevel blade crafted from VG10 super steel, ensuring a sharp edge that lasts. With a hardness rating of 60-61 on the Rockwell scale, it offers exceptional durability and precision.
The innovative san mai edge combines two layers of stainless steel on each side, creating a blade that is not only stunning but also functional. The wavy pattern at the joint mirrors traditional Japanese sword hamon lines, adding an artistic touch to its design. The textured PP/TPE handle is designed for comfort and control, enhancing your cutting experience.
Handcrafted in Seki City, Japan, the Shun Sora paring knife is backed by a 10-year warranty, making it a reliable companion in your culinary adventures. For those seeking the best Japanese paring knife for precision, look no further.
Stephanie Adams (verified owner) –
This Shun Sora paring knife is a game changer! The precision of the blade is unmatched, making my prep work much easier. Highly recommend it!
Terry Torres (verified owner) –
I recently bought the Shun Sora 3.5 inch paring knife online, and I couldn’t be happier. It’s the best kitchen knife I’ve ever used.
Jeffrey Johnson (verified owner) –
If you’re looking for a cheap Japanese paring knife with a sharp edge, this one exceeds expectations. The quality is outstanding!