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Shun Premier 7-Inch Japanese Vegetable Cleaver – Damascus Steel with Pakkawood Handle

Original price was: $299.95.Current price is: $179.97.

-40%

Experience professional-grade slicing with this versatile vegetable cleaver, crafted for both home cooks and chefs alike.

(3 customer reviews)

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Close-up of Shun Premier 7 inch cleaver blade showing Damascus steel layers
Shun Premier 7-Inch Japanese Vegetable Cleaver – Damascus Steel with Pakkawood Handle
$299.95 Original price was: $299.95.$179.97Current price is: $179.97.

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The Shun Premier 7 inch cleaver combines Japanese craftsmanship with modern steel technology, making it an essential tool for vegetable prep and more. Crafted with a VG-MAX steel core and Damascus cladding featuring 34 micro-layers on each side of SUS410/SUS431 stainless steel, this Damascus steel cleaver with pakkawood handle offers exceptional strength and beauty. Its full tang and hammered Tsuchime finish facilitate effortless food release during slicing. With a hand-sharpened double-bevel blade at a 16° angle, it delivers precise cuts whether you’re a professional or a passionate home chef. Easily maintain this Chinese cleaver and learn how to use it effectively for chopping and dicing.

  • Made in Seki, Japan with meticulous craftsmanship
  • Rockwell hardness of 60-61 for durability
  • Ergonomic PakkaWood handle suitable for right and left-handed users

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3 reviews for Shun Premier 7-Inch Japanese Vegetable Cleaver – Damascus Steel with Pakkawood Handle

  1. Elizabeth Jones (verified owner)

    Absolutely love this cleaver! The Damascus steel looks stunning, and it cuts through vegetables with ease. A top choice for any home chef.

  2. Jeremiah Ryan (verified owner)

    The Pakkawood handle feels comfortable and balanced. It’s perfect for preparing ingredients quickly and efficiently.

  3. Jessica Johnson (verified owner)

    After trying various cleavers, this one stands out for its quality and craftsmanship. Highly recommended for professional or home use.

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FAQs

How to use the Shun Premier vegetable cleaver for best results?
Hold the cleaver firmly and use a rocking motion to chop vegetables efficiently. Its sharp Damascus steel blade makes slicing and dicing smooth and precise.
How to clean and maintain a Damascus steel cleaver with pakkawood handle?
Wash by hand with mild soap and water, then dry thoroughly. Periodically apply food-safe oil to the handle to preserve its appearance and prevent drying.
What makes the Shun Premier knife the best Chinese cleaver for home chefs?
Its high-quality Damascus steel, expertly crafted blade, and ergonomic handle combine to create a versatile and durable tool perfect for everyday cooking needs.