Introducing the Premium Handcrafted SG2 Santoku Knife, a must-have for every home chef. This exceptional knife features an SG2 powder steel blade, renowned for its remarkable hardness and flexibility, with a Rockwell hardness rating of 62. The double bevel edge is finely crafted at an angle of 9-12°, ensuring precision with every cut.
The elegant red Pakkawood handle, accented with a white spacer and Japanese mosaic pin, provides a comfortable grip while adding a touch of style to your kitchen. Designed with a contour bolster made of nickel silver, this knife boasts anti-bacterial and anti-rust properties, making it both beautiful and practical.
Handcrafted in Seki City, Japan, this santoku knife is backed by a limited lifetime warranty, assuring you of its quality and durability. Experience the artistry of Japanese craftsmanship with this top-rated SG2 steel kitchen knife.
Ashley Richard (verified owner) –
I’ve been using this premium Japanese santoku knife for a few weeks and it’s incredible! The sharpness is unmatched, and the Pakkawood handle is so comfortable. Highly recommend it for anyone looking to buy SG2 santoku knife online.
Gary Jenkins (verified owner) –
This is hands down the best Japanese chef knife for home cooks. The balance and weight are perfect, making slicing veggies a breeze. Plus, it looks stunning in my kitchen!
Emily Webster (verified owner) –
As a professional chef, I can say this is one of the top-rated SG2 steel kitchen knives I’ve ever used. The craftsmanship is outstanding, and it holds its edge beautifully.