The Zanmai Revolution Kiritsuke SG2 is precision-forged in Seki City, Japan for chefs who demand performance and style. Designed with a 9-inch SG2 powder steel blade, it delivers impressive sharpness and durability at a 62 Rockwell hardness level.
- Double bevel edge (9–12°) ensures versatile slicing and superior control
- Green Micarta handle paired with a white spacer and elegant Japanese mosaic pin for distinct craftsmanship
- Nickel silver bolster offers anti-bacterial and anti-rust protection for lasting hygiene
- Ideal for slicing vegetables, seafood, and precision cuts in professional settings
- Limited lifetime warranty included
Whether you’re mastering Japanese cuisine or refining Western techniques, this SG2 chef knife brings balanced weight and cutting power to every task.
Cynthia Perkins (verified owner) –
Absolutely stunning craftsmanship. The micarta handle feels solid, and the blade glides effortlessly through vegetables.
Joshua Waters (verified owner) –
I bought this after reading top rated SG2 kitchen knife reviews—worth every penny! Precision is unmatched.
Rachel Gordon (verified owner) –
This Japanese kitchen knife elevated my workflow. Cuts cleaner and faster than my old German knives.