Close-up of the Wusthof Ikon 7 inch Santoku knife highlighting the blade's precision edge technology.
Wusthof Santoku knife in a kitchen setting, demonstrating its use for slicing vegetables.
Wusthof Ikon knife displayed with its elegant Grenadill wood handle, emphasizing comfort and control.
Close-up of the Wusthof Ikon 7 inch Santoku knife highlighting the blades precision edge technology.
Wusthof Santoku knife in a kitchen setting, demonstrating its use for slicing vegetables.
Wusthof Ikon knife displayed with its elegant Grenadill wood handle, emphasizing comfort and control.
Close-up of the Wusthof Ikon 7 inch Santoku knife highlighting the blades precision edge technology.
SG2 steel knife showcasing its sharp edge and Pakkawood handle from above. Premium Handcrafted SG2 Santoku Knife with Pakkawood Handle $252.00 Original price was: $252.00.$151.20Current price is: $151.20.
Front view of the handmade Japanese santoku knife with damascus steel pattern Hatsukokoro Ginsou Ginsan Damascus 7-Inch Santoku Knife $279.95 Original price was: $279.95.$167.97Current price is: $167.97.
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Wusthof Ikon Blackwood 7-Inch Hollow Edge Santoku Knife

Original price was: $250.00.Current price is: $150.00.

-40%

Experience precision with the Wusthof Ikon 7-inch Santoku knife, ideal for all your culinary needs.

(3 customer reviews)

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Close-up of the Wusthof Ikon 7 inch Santoku knife highlighting the blade's precision edge technology.
Wusthof Ikon Blackwood 7-Inch Hollow Edge Santoku Knife
$250.00 Original price was: $250.00.$150.00Current price is: $150.00.

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The Wusthof Ikon Blackwood 7-Inch Hollow Edge Santoku Knife is a must-have for any kitchen enthusiast. Crafted from fully forged, high-carbon stain-resistant stainless steel, this knife boasts a blade that is 20% sharper than standard models, thanks to Precision Edge Technology (PEtec). With a Rockwell hardness rating of 58, it ensures outstanding durability and twice the edge retention.

The 10° blade angle on each side provides superior sharpness, making it perfect for precise slicing and dicing. Its contoured triple-riveted handle, made from luxurious Grenadill wood (African Blackwood), is designed for comfort and control, allowing for a seamless cutting experience.

Made in Solingen, Germany, this exceptional Santoku knife comes with a lifetime warranty, ensuring it will be a reliable addition to your collection of high-quality kitchen knives for chefs.

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3 reviews for Wusthof Ikon Blackwood 7-Inch Hollow Edge Santoku Knife

  1. Erik Combs (verified owner) –

    This Wusthof Ikon Santoku knife is a game-changer in my kitchen! The sharpness is incredible, and it makes slicing through vegetables effortless.

  2. Robin Davis (verified owner) –

    I recently bought the Wusthof Ikon 7-inch Santoku knife online, and I’m thrilled with its performance. The handle feels amazing, and the blade stays sharp for a long time.

  3. Robert Lynch (verified owner) –

    As a professional chef, I can say that this is one of the best Wusthof knives I’ve ever used. The balance and precision are unmatched!

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FAQs

How to use the Wusthof Santoku knife effectively?
To use the Wusthof Santoku knife effectively, hold the handle firmly and apply a gentle rocking motion while slicing through ingredients. The hollow edge helps reduce friction, making cutting smoother.
What makes the Wusthof 7 inch Santoku knife stand out?
The Wusthof 7 inch Santoku knife stands out due to its Precision Edge Technology that delivers a sharper blade and longer edge retention. Its ergonomic Grenadill wood handle provides comfort and control, making it ideal for various culinary tasks.
What are the benefits of using high-quality kitchen knives?
Using high-quality kitchen knives, such as the Wusthof knife range, enhances your cooking experience. They offer superior sharpness, durability, and comfort, allowing for precise cuts and reducing the risk of accidents.
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