Elevate your culinary tools with the Saji Rainbow Damascus Gyuto Knife, a true masterpiece crafted in Japan. This damascus chef knife features a stunning rainbow damascus steel blade, layered with rust-resistant stainless steel, brass, and copper, all centered around a high-performance VG-10W steel core. The VG-10W, an improved version of VG-10, includes tungsten for added durability while maintaining excellent corrosion resistance. With a 62 Rockwell hardness, this gyuto knife delivers exceptional edge retention and cutting precision.
The signature rainbow damascus steel is polished to a mirror finish, highlighting the vibrant gold hues of copper and brass layers. The ebony wood octagonal handle fits comfortably in hand, providing a balanced grip that makes every slicing task a pleasure. Whether you’re a professional chef or a passionate home cook, this premium rainbow Damascus kitchen knife offers both beauty and function. Includes a sleek wood gift box, making it a perfect gift for culinary enthusiasts.
Looking for the best Japanese damascus chef knife for professionals? This handmade rainbow damascus chef knife from Japan has garnered rave reviews for its craftsmanship, sharpness, and aesthetic appeal. Want to know how to maintain your damascus gyuto? Regular hand washing and proper honing will keep it in top condition, ensuring years of reliable performance.
Melvin Owen (verified owner) –
Absolutely love this rainbow Damascus gyuto! The craftsmanship is outstanding, and it slices through everything with ease.
Dale Montoya MD (verified owner) –
A beautiful and functional knife—perfect for professional use. The rainbow damascus steel adds a unique touch to my kitchen.
Richard Cunningham (verified owner) –
Excellent quality and sharpness. The handmade Japanese design makes it a true collector’s piece.