Misono Honesuki carbon steel knife showcasing its sharp blade and elegant handle for poultry preparation.
Close-up of the Pakkawood handle of the Misono Honesuki, highlighting its craftsmanship and ergonomic design.
Misono Honesuki knife in use, expertly carving poultry with precision, emphasizing its functionality.
Misono Honesuki carbon steel knife showcasing its sharp blade and elegant handle for poultry preparation.
Close-up of the Pakkawood handle of the Misono Honesuki, highlighting its craftsmanship and ergonomic design.
Misono Honesuki knife in use, expertly carving poultry with precision, emphasizing its functionality.
Misono Honesuki carbon steel knife showcasing its sharp blade and elegant handle for poultry preparation.
Close-up view of the Shun Classic Gokujo 6-Inch Boning and Fillet Knife highlighting the blade Shun Classic Gokujo 6-Inch Boning and Fillet Knife $139.95 Original price was: $139.95.$83.97Current price is: $83.97.
Close-up of Victorinox boning knife blade showing sharp edge and high-carbon steel quality Victorinox Grand Maitre Wood 6-Inch Boning Knife for Chefs $144.99 Original price was: $144.99.$86.99Current price is: $86.99.
Sale!

Misono Honesuki Carbon Steel Knife – 5.7″ Precision Tool

Original price was: $139.95.Current price is: $83.97.

-40%

Elevate your culinary skills with the Misono Honesuki carbon steel knife.

(3 customer reviews)

Free worldwide shipping on all orders over $50

  • 30 days easy returns
  • Order yours before 2.30pm for same day dispatch
Guaranteed Safe Checkout

Misono Honesuki carbon steel knife showcasing its sharp blade and elegant handle for poultry preparation.
Misono Honesuki Carbon Steel Knife – 5.7″ Precision Tool
$139.95 Original price was: $139.95.$83.97Current price is: $83.97.

[wpforms id=”1190″ title=”true” description=”Request a call back”]

Experience unparalleled precision with the Misono Honesuki carbon steel knife. This expertly hand-forged blade, made from premium Swedish carbon steel, boasts a remarkable 60 Rockwell hardness. Designed specifically for poultry, it features a 90/10 double-bevel edge optimized for right-handed users.

The full-tang construction ensures balance and stability, while the black Pakkawood handle, adorned with brass rivets and a stainless steel bolster, offers a secure grip. Handmade in Seki, Japan, this knife comes with a limited lifetime warranty.

Keep in mind that as a high carbon steel kitchen knife for chefs, proper care is essential. If neglected, the blade may rust, though it will develop a stunning patina over time. Enjoy the artistry and performance of the handmade Japanese Honesuki knife for sale today!

Additional information

Title: No selection

Default Title

3 reviews for Misono Honesuki Carbon Steel Knife – 5.7″ Precision Tool

  1. Natasha Shepherd (verified owner) –

    This Misono Honesuki knife is a game changer! Perfect for breaking down poultry with ease. Highly recommend for any serious chef.

  2. Jessica Herrera (verified owner) –

    I’ve tried many knives, but this high carbon steel kitchen knife is by far the best. It stays sharp and feels amazing in my hand.

  3. Thomas Robles (verified owner) –

    The craftsmanship of this handmade Japanese Honesuki knife is impressive. It’s a beautiful tool that performs flawlessly.

Add a review

Your email address will not be published. Required fields are marked *

FAQs

How to use the Misono Honesuki knife?
To use the Misono Honesuki knife effectively, grip the handle firmly and apply steady pressure while slicing through poultry. The knife's design allows for precise cuts, ensuring clean separation of meat.
What is the difference between carbon steel and stainless steel knives?
Carbon steel knives, like the Misono Honesuki, are known for their superior sharpness and edge retention, while stainless steel knives are more resistant to rust. However, carbon steel can develop a beautiful patina over time with proper care.
Is the Misono Honesuki suitable for all types of meat?
While the Misono Honesuki is primarily designed as a Japanese boning knife for poultry, it can also handle other meats effectively, making it a versatile addition to your kitchen.
SKU: misono-honesuki-carbon-steel-knife-5.7-inch Category: Tags: , , , , , , ,

Related products