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Mauviel M200Ci Copper Saute Pan – Premium French Cookware for Serious Cooks

Original price was: $799.95.Current price is: $479.97.

-40%

Experience professional cooking with this high-quality saute pan made from durable copper and stainless steel, perfect for any serious home chef.

(3 customer reviews)

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Mauviel M200Ci copper saute pan with lid in a professional kitchen setting
Mauviel M200Ci Copper Saute Pan – Premium French Cookware for Serious Cooks
$799.95 Original price was: $799.95.$479.97Current price is: $479.97.

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The Mauviel M200Ci Copper Saute Pan combines 2mm thick copper with stainless steel, delivering exceptional heat conduction and durability. At 90% copper, it’s designed for serious cooks who demand top-tier french cookware. The sturdy electroplated cast iron handle and stainless steel rivets ensure long-lasting performance. Oven safe up to 680°F, it’s versatile enough for gas, electric, halogen, and oven cooking, though not suitable for induction. Includes a matching copper lid with a cast iron handle, making it ideal for simmering, searing, and sautéing. Crafted in France with a lifetime warranty, this pan is a standout choice for anyone looking for the best copper saute pan for home cooking.

Wondering how to use your copper cookware? Simply preheat gradually, use medium heat for most tasks, and clean with gentle soap and a soft sponge to maintain its gleam and performance.

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3 reviews for Mauviel M200Ci Copper Saute Pan – Premium French Cookware for Serious Cooks

  1. Ashley Beasley (verified owner)

    Absolutely love this copper saute pan! It heats evenly and is a real game-changer in my kitchen.

  2. Amy Robinson (verified owner)

    The Mauviel M200Ci is worth every penny—top quality and built to last.

  3. Christina Martin (verified owner)

    Perfect for serious cooks who want professional-grade cookware at home. Highly recommend!

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FAQs

How to use the Mauviel M200Ci copper saute pan for best results?
Preheat your copper saute pan gradually over medium heat, and avoid high heat to preserve its finish. Use non-abrasive cleaning methods to keep it looking new, and always dry immediately after washing to prevent tarnishing.
How to clean and maintain copper cookware?
Clean with warm water and a soft sponge, avoiding harsh abrasives. For tarnished surfaces, a mixture of lemon juice and salt can restore shine. Regular polishing helps maintain its beautiful appearance.
Is this copper saute pan suitable for all types of stovetops?
This pan works on gas, electric, and halogen cooktops but is not induction compatible. Its excellent heat conduction makes it ideal for precise temperature control during cooking.