Introducing the Premium Misono Swedish Carbon Steel Petty Knife, crafted for the discerning chef. This hand-forged blade is made from high-quality carbon steel, boasting a remarkable 60 Rockwell hardness. The 70/30 double-bevel edge is designed specifically for right-handed use, ensuring optimal performance in the kitchen.
Featuring a full-tang construction, this knife is complemented by a black Pakkawood handle, secured with brass rivets and a stainless steel bolster. Handmade in Seki, Japan, it comes with a limited lifetime warranty for your peace of mind.
It’s important to understand that this carbon steel knife, unlike stainless options, requires proper care to prevent rust. Embrace the unique beauty that develops over time as the blade forms a natural patina.
Melanie Taylor (verified owner) –
This Misono Swedish petty knife is phenomenal! The sharpness is unmatched, and it feels great in my hand. Definitely the best carbon steel kitchen knife I’ve ever owned.
Jeremy Andrews (verified owner) –
I love my new knife! The craftsmanship is evident, and it slices through everything effortlessly. Highly recommend it to anyone looking for cheap handmade kitchen knives.
Allison Bird (verified owner) –
I’ve tried many knives, but the Misono Swedish knife has become my go-to. The reviews for Misono Swedish knife are spot on, and the quality is top-notch.