The Yaxell Taishi 8″ Kiritsuke Knife is a masterpiece crafted for culinary professionals and enthusiasts alike. Made with a 3-layer VG10 super stainless steel blade, this Japanese knife features a unique Hammered (Tsuchime) finish that not only enhances its aesthetic appeal but also improves performance. The blade, with a hardness rating of 63 Rockwell, ensures durability and precision for all your cutting needs.
The ergonomic black beech pakkawood handle, complemented by a brushed stainless steel bolster and an embossed end cap, provides a comfortable grip, allowing for extended use without strain. Handcrafted in Seki City, Japan, this professional kitchen knife comes with a lifetime warranty, making it a smart investment for anyone serious about their culinary skills.
Donna Franklin (verified owner) –
The Yaxell Taishi 8″ Kiritsuke Knife changed my cooking game! The precision cutting is unmatched, and it’s beautiful too. Highly recommend!
Jordan Frost (verified owner) –
I was looking for the best Japanese chef knife for precision cutting, and the Yaxell Taishi did not disappoint. Worth every penny!
Laura Franco (verified owner) –
This knife is a work of art! The craftsmanship from Seki City is evident, and it feels fantastic in hand. I love it!