Introducing the Global 12″ Premium Single Bevel Sashimi Knife, crafted from Cromova 18 high carbon stainless steel. This exceptional knife features a unique blend of chromium, molybdenum, and vanadium, ensuring lasting performance. Its precision-ground edge, honed to a 10 to 15° angle on one side, provides unparalleled sharpness for slicing delicate fish.
The ergonomic handle, designed for comfort and stability, boasts a signature dimple pattern that prevents slipping. It’s filled with sand to achieve the perfect balance for professional-grade slicing. With a Rockwell Hardness rating of 56-58°, this knife maintains a razor-sharp convex edge longer, making it a favorite among culinary experts.
Made in Japan and backed by a lifetime warranty, this knife is a must-have for any serious chef. For best results, hand-wash with gentle dish soap and dry immediately.
James Guzman (verified owner) –
I’ve been using the Global sashimi knife for a few months, and it slices through fish like butter! It’s definitely the best Japanese sashimi knife for professionals.
David Ortiz (verified owner) –
This knife is fantastic! The balance and sharpness make it a joy to use. I highly recommend it to anyone looking to buy a razor-sharp sashimi knife from Japan.
Rebecca Williams (verified owner) –
I was looking for an affordable single bevel sashimi knife and this one exceeded my expectations. Great performance and quality craftsmanship!