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Steelport Premium Carbon Steel 2-Piece Chef Knife Set

Original price was: $580.00.Current price is: $348.00.

-40%

Elevate your culinary skills with our durable carbon steel knives, designed for chefs who demand precision and longevity.

(3 customer reviews)

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Close-up of the sharp blade of a carbon steel chef knife for precision slicing
Steelport Premium Carbon Steel 2-Piece Chef Knife Set
$580.00 Original price was: $580.00.$348.00Current price is: $348.00.

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Experience the perfect blend of craftsmanship and performance with the Steelport Premium Carbon Steel 2-Piece Chef Knife Set. Crafted from American 52100 carbon steel, these kitchen knives boast a 15° double bevel blade for exceptional sharpness and cutting precision. The full tang, one-piece construction ensures durability and balance, making them ideal for both home cooks and professional chefs. The natural Oregon Big Leaf Maple Burl handles, stabilized with resin, provide a comfortable grip and a touch of elegance, while the contoured bolster enhances support during extended use.

Whether you’re slicing, dicing, or chopping, these knives deliver consistent results. Remember to hand wash and dry after each use to maintain their sharpness and prevent rust, as carbon steel knives are not stain or rust resistant. Designed and made in the USA, this chef knife set combines quality with a lifetime warranty for peace of mind.

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3 reviews for Steelport Premium Carbon Steel 2-Piece Chef Knife Set

  1. Nathan Cox (verified owner)

    These carbon steel knives are fantastic! They stay sharp and feel balanced in my hand. Perfect for professional and home kitchens.

  2. Keith Sparks (verified owner)

    I love the craftsmanship and natural wood handles. They add a touch of elegance while being highly functional.

  3. Steven Butler (verified owner)

    Great value for a top-rated cooking tool for chefs. I highly recommend this chef knife set for anyone serious about their kitchen.

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FAQs

How to maintain and sharpen carbon steel knives?
Regular honing and occasional sharpening with a whetstone will keep your carbon steel knives performing at their best. Hand wash and dry after each use to prevent rust and staining.
How to use a chef knife set effectively?
Use a proper grip, employ a rocking motion for slicing, and avoid cutting on hard surfaces to prolong the life of your kitchen knives.
How to clean and care for carbon steel knives?
Wash by hand with mild soap, dry immediately, and occasionally oil the blades to prevent rust. Avoid dishwasher cleaning to preserve the blades’ integrity.