Hatsukokoro Damascus nakiri knife on cutting board for vegetable prep
Close-up of the Kurouchi finish on the Japanese knife blade
Ergonomic handle of the nakiri knife for comfortable grip
Hatsukokoro Damascus nakiri knife on cutting board for vegetable prep
Close-up of the Kurouchi finish on the Japanese knife blade
Ergonomic handle of the nakiri knife for comfortable grip
Hatsukokoro Damascus nakiri knife on cutting board for vegetable prep
Close-up of the Kurouchi finish on the Japanese knife blade
Ergonomic handle of the nakiri knife for comfortable grip
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Hatsukokoro Shinkiro Aogami Super Damascus Nakiri – Premium Japanese Kitchen Knife with Kurouchi Finish

Original price was: $399.00.Current price is: $239.40.

-40%

Experience the precision of a top rated Japanese kitchen knife with this beautifully crafted Damascus nakiri, ideal for vegetable prep and more.

(3 customer reviews)

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Hatsukokoro Damascus nakiri knife on cutting board for vegetable prep
Hatsukokoro Shinkiro Aogami Super Damascus Nakiri – Premium Japanese Kitchen Knife with Kurouchi Finish
$399.00 Original price was: $399.00.$239.40Current price is: $239.40.

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The Hatsukokoro Shinkiro Aogami Super Damascus Nakiri combines traditional craftsmanship with modern elegance. Its Kurouchi finish not only enhances durability but also gives it a striking look. Perfect for home cooks and professional chefs alike, this Japanese knife excels in vegetable slicing, offering sharpness and control unmatched by typical knives.

Made from high-quality Damascus steel, it features a comfortable, balanced handle and a blade that’s easy to maintain. Whether you’re a seasoned chef or just starting to explore Japanese culinary tools, this nakiri knife is a reliable choice. Looking to buy the best Damascus nakiri knife? This model ticks all the boxes for performance, style, and affordability.

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3 reviews for Hatsukokoro Shinkiro Aogami Super Damascus Nakiri – Premium Japanese Kitchen Knife with Kurouchi Finish

  1. Monica Mendez (verified owner) –

    This nakiri knife exceeds my expectations. The sharpness and craftsmanship are outstanding. Highly recommend!

  2. Jillian Le (verified owner) –

    I’ve been using this Japanese knife for months, and it still slices like new. Great quality and style.

  3. Tammy Bell (verified owner) –

    If you’re looking for an affordable Damascus knife that performs like premium Japanese knives online, this is it. Love the Kurouchi finish!

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FAQs

How to use a Damascus nakiri knife for vegetable prep?
Hold the knife firmly and use a gentle slicing motion to evenly cut vegetables. The sharp Damascus blade ensures clean cuts with minimal effort, making it perfect for chopping leafy greens, root vegetables, and more.
How to maintain a Japanese knife to keep it sharp?
Regularly hand wash and dry your knife, avoid dishwasher cleaning, and use a honing rod to keep the edge aligned. Occasionally, professional sharpening may be needed to restore its original sharpness.
What is the best way to clean and care for a Damascus knife?
Use mild soap and warm water, then dry immediately to prevent rust. Store in a knife block or on a magnetic strip, and avoid cutting on hard surfaces that can dull the blade.
SKU: Hatsukokoro-Shinkiro-Aogami-Super-Damascus-Nakiri Category: Tags: , , , , , , ,

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