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Tojiro MV 11.8″ Premium Yanagiba Knife for Sushi

Original price was: $129.95.Current price is: $77.97.

-40%

The Tojiro MV 11.8″ Yanagiba knife is your go-to tool for achieving perfect sushi slices.

(3 customer reviews)

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Tojiro MV 11.8
Tojiro MV 11.8″ Premium Yanagiba Knife for Sushi
$129.95 Original price was: $129.95.$77.97Current price is: $77.97.

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Elevate your sushi-making experience with the Tojiro MV 11.8″ Yanagiba Knife. Crafted from high-quality molybdenum vanadium stainless steel, this knife blends durability with exceptional sharpness, making it the best yanagiba for sushi slicing. Its single bevel edge is hand-sharpened for precise cuts, allowing you to create thin, even slices of fish effortlessly.

The traditional D-shaped handle made from magnolia wood offers a comfortable grip, while the resin ferrule ensures water resistance for longevity. This Japanese knife is specifically designed for right-handed users, making it perfect for intricate fish slicing, and it’s equally adept at cutting meats.

Whether you’re a professional chef or a home cook, the Tojiro MV yanagiba is an essential tool for anyone looking to buy Japanese sushi knife online.

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3 reviews for Tojiro MV 11.8″ Premium Yanagiba Knife for Sushi

  1. Briana Welch (verified owner)

    I bought the Tojiro MV Yanagiba knife and it has transformed my sushi preparation. The sharpness is incredible, making slicing effortless.

  2. Michael Hart (verified owner)

    This knife is definitely the top rated single bevel sashimi knife I’ve ever used. It feels great in hand and the cuts are beautiful.

  3. Matthew Stewart (verified owner)

    If you’re looking for an affordable yanagiba for fish filleting, this knife is perfect. It performs like a high-end model without breaking the bank.

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FAQs

How to use the Tojiro MV Yanagiba knife?
To use the Tojiro MV Yanagiba knife, hold it at a slight angle and glide the blade across the fish in a single motion for the best results.
What makes the Tojiro MV knife the best yanagiba for sushi slicing?
The Tojiro MV knife features a hand-sharpened single bevel edge that allows for clean, precise cuts, making it ideal for sushi and sashimi preparation.
How to maintain the Tojiro MV Yanagiba knife?
To maintain your Tojiro MV Yanagiba knife, regularly hone it with a whetstone and wash it by hand to preserve its sharpness and integrity.