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Seki Artisan Damascus Utility Knife – 4.5 Inch Precision Blade

Original price was: $134.95.Current price is: $80.97.

-40%

Experience precision with the 4.5-inch Damascus knife, ideal for home chefs.

(3 customer reviews)

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Close-up of the Seki Artisan Damascus utility knife showcasing the intricate Damascus pattern and VG10 steel blade.
Seki Artisan Damascus Utility Knife – 4.5 Inch Precision Blade
$134.95 Original price was: $134.95.$80.97Current price is: $80.97.

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Introducing the Seki Artisan Damascus Utility Knife, a masterpiece designed for every kitchen enthusiast. Crafted from VG10 super steel and encased in 64 layers of stunning Damascus, this knife embodies the finest in Japanese craftsmanship. Hand-honed using the traditional Honbazuke technique, it achieves a remarkable 60 Rockwell hardness, ensuring a sharp, resilient edge.

The blade features a double bevel angle of 9 to 12°, making it the best Japanese utility knife for home chefs. Its ergonomic Micarta D-shape handle is accented with mosaic detailing and red spacers, providing both comfort and style. A steel end-cap with the logo seals this knife’s professional appeal, making it a perfect addition to your culinary tools.

Handcrafted by skilled artisans in Seki, Japan, this utility knife comes with a lifetime warranty. Please note, it is recommended to hand-wash only to maintain its exquisite quality.

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3 reviews for Seki Artisan Damascus Utility Knife – 4.5 Inch Precision Blade

  1. Tamara Carlson (verified owner)

    This Seki Artisan Damascus knife is a game-changer in my kitchen! The sharpness is incredible, and it feels great in my hand. Absolutely worth the investment!

  2. Kelly York (verified owner)

    I was looking for a handcrafted utility knife for cooking, and this one exceeded my expectations. The craftsmanship is top-notch, and it slices through vegetables effortlessly.

  3. Edward Mills (verified owner)

    As an avid chef, I can confidently say this is the best Japanese utility knife I’ve ever owned. It’s beautifully made and performs like a dream!

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FAQs

How to clean the Seki Artisan Damascus utility knife?
To clean your Seki Artisan Damascus utility knife, gently hand-wash it with mild soap and warm water, then dry immediately to maintain its quality.
What makes this the best Japanese utility knife for home chefs?
This knife combines high-quality VG10 steel with a unique Damascus pattern, achieving excellent sharpness and edge retention, ideal for diverse kitchen tasks.
How to use a utility knife effectively?
When using your utility knife, ensure a firm grip on the handle and apply a smooth slicing motion for optimal control and precision.