Elevate your culinary skills with the Premium Aogami Super Migaki Tsuchime 9.4″ Kiritsuke Chef Knife. Crafted from high-quality Aogami steel, this knife offers unparalleled sharpness and durability. Its unique tsuchime (hammered) finish not only enhances performance but also adds an artistic touch to your kitchen tools.
Whether you’re a professional chef or a passionate home cook, this knife is designed to deliver precision with every slice. The Kiritsuke blade shape is versatile, making it perfect for a variety of tasks, from slicing delicate fish to chopping vegetables. Explore our collection of Japanese knives and see why this knife is considered one of the best Japanese kitchen knives for chefs.
Kerry Stone (verified owner) –
I’ve been a professional chef for over a decade, and this Aogami Kiritsuke is hands down the best knife I’ve ever used. Its balance and sharpness are incredible!
Jay Brown (verified owner) –
As a home cook, I was looking for something special. I found this knife and it’s worth every penny! It’s a game changer in my kitchen.
David Anderson (verified owner) –
I love the craftsmanship of this Japanese knife. The hammered finish is beautiful, and it feels great in my hand. Highly recommend for anyone serious about cooking.