Sale!

Hatsukokoro Kurokaze Aogami #2 Kurouchi 5.9″ Double Bevel Deba Knife

Original price was: $129.95.Current price is: $77.97.

-40%

Experience precision with the best Japanese Deba knife for home chefs.

(3 customer reviews)

Free worldwide shipping on all orders over $50

  • 30 days easy returns
  • Order yours before 2.30pm for same day dispatch
Guaranteed Safe Checkout

Close-up of the Hatsukokoro Kurokaze Aogami Deba Knife blade, highlighting its sharpness and craftsmanship.
Hatsukokoro Kurokaze Aogami #2 Kurouchi 5.9″ Double Bevel Deba Knife
$129.95 Original price was: $129.95.$77.97Current price is: $77.97.

[wpforms id=”1190″ title=”true” description=”Request a call back”]

The Hatsukokoro Kurokaze Aogami #2 Kurouchi 5.9″ Double Bevel Deba Knife is a must-have for any culinary enthusiast. Crafted with high-quality Aogami steel, this knife offers exceptional sharpness and durability, making it ideal for sushi preparation and other delicate tasks.

With its ergonomic teak handle, this Deba knife provides a comfortable grip, allowing for precise control while cutting through fish and meat. Whether you’re a professional chef or a home cook, this knife is among the top-rated chef knives for professional use.

Looking for affordable Japanese knives for cooking? This knife combines quality and value, making it a great addition to your kitchen. You can easily buy high-quality kitchen knives online and elevate your cooking experience.

Additional information

Title: No selection

Default Title

3 reviews for Hatsukokoro Kurokaze Aogami #2 Kurouchi 5.9″ Double Bevel Deba Knife

  1. Nicholas Jones (verified owner)

    This Deba knife is a game changer! The sharpness is incredible, and it makes preparing sushi a breeze. Highly recommend it for any home chef.

  2. Jeffrey Lopez (verified owner)

    I’ve used many kitchen knives, but this one stands out. The balance and weight are perfect for slicing fish. Definitely one of the best Japanese knives I’ve owned.

  3. Evan Perez (verified owner)

    If you’re looking for a reliable Deba knife, look no further. It’s affordable and performs like a high-end knife. Great value for the price!

Add a review

Your email address will not be published. Required fields are marked *

FAQs

How to use a Deba knife?
To use a Deba knife effectively, hold it firmly by the handle and use a smooth, slicing motion to cut through fish or meat. The weight and sharpness of the blade will help you achieve clean cuts.
What makes the Hatsukokoro Kurokaze Deba knife special?
The Hatsukokoro Kurokaze Deba knife is crafted from high-quality Aogami steel, known for its exceptional sharpness and durability, making it perfect for sushi preparation and other culinary tasks.
How to maintain a Japanese Deba knife?
To maintain your Japanese Deba knife, regularly hone the blade with a whetstone and wash it by hand with mild soap. Avoid using a dishwasher to preserve its quality.