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Suncraft VG10 Black Damascus Bunka Knife – 6.5″ Precision Series

Original price was: $220.00.Current price is: $132.00.

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Elegant, razor-sharp VG10 Damascus knife crafted in Seki City for unmatched precision.

(3 customer reviews)

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Close-up of VG10 Damascus steel blade showing dark layered wave pattern
Suncraft VG10 Black Damascus Bunka Knife – 6.5″ Precision Series
$220.00 Original price was: $220.00.$132.00Current price is: $132.00.

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Elevate your prep game with the Suncraft VG10 Black Damascus Bunka Knife, a high-performance blade forged from 33-layer stainless steel and hardened to 61 Rockwell. With a double bevel edge and a strikingly dark, patterned Damascus finish, this Japanese chef knife balances beauty and power.

  • Made from premium VG10 steel for durability and edge retention
  • Unique wave patterns make each blade one-of-a-kind
  • Octagonal Pakkawood handle offers grip and control
  • Handcrafted in Seki City, the heart of Japanese blade-making
  • Includes lifetime warranty for peace of mind

Whether you’re slicing sashimi or chopping root vegetables, this Bunka knife handles it all. How to maintain a Damascus knife? Keep it dry after use and store it properly to preserve its intricate layers and sharpness for years.

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3 reviews for Suncraft VG10 Black Damascus Bunka Knife – 6.5″ Precision Series

  1. Whitney Brown (verified owner)

    Outstanding knife. I’ve used many blades, but this Damascus knife from Suncraft beats them all—sharp, balanced, and absolutely gorgeous.

  2. Dr. Shawn Odom MD (verified owner)

    Was surprised by the quality at this price point. If you’re hunting for cheap Damascus chef knives online without sacrificing performance, this one’s a winner.

  3. Kimberly Harris (verified owner)

    This Bunka knife handles everything from fish to vegetables effortlessly. It’s easily the best Damascus bunka knife for chefs I’ve come across.

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FAQs

How to maintain a Damascus knife?
After each use, gently hand wash and dry your Damascus knife. Avoid dishwashers and acidic foods left on the blade. Store it safely using a blade guard or knife block.
Is this a traditional Japanese chef knife?
Yes, the Bunka style is a traditional Japanese chef knife design favored for its versatility and precision, especially in professional kitchens.
What makes the Suncraft Bunka knife stand out?
Handcrafted in Seki City, this knife combines VG10 steel, beautiful Damascus patterns, and ergonomic design—earning rave reviews from chefs worldwide.