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Signature Enameled Cast Iron Loaf Pan – 9 x 5 inch

Original price was: $179.95.Current price is: $107.97.

-40%

Experience flawless baking with our enameled cast iron loaf pan, perfect for creating delicious breads.

(3 customer reviews)

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Signature enameled cast iron loaf pan from above, highlighting its durable finish and spacious interior for baking.
Signature Enameled Cast Iron Loaf Pan – 9 x 5 inch
$179.95 Original price was: $179.95.$107.97Current price is: $107.97.

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Discover the ultimate in baking with our Signature Enameled Cast Iron Loaf Pan. This 9 x 5 inch loaf pan is crafted from high-quality enameled cast iron, ensuring exceptional heat distribution and retention for perfectly baked goods every time.

The durable enamel surface resists dulling, staining, chipping, and cracking, making it a reliable addition to your kitchenware collection. Designed for easy lifting, the cast iron handles provide a secure grip, allowing you to transfer your baked creations with ease.

Featuring a black satin interior enamel, this loaf pan is formulated for optimal performance at high surface temperatures, enhancing your cooking experience. It’s compatible with all cooktops, including induction, ceramic, electric, gas, and halogen, and can withstand oven temperatures up to 500°F. Plus, it’s metal utensil safe!

Made in France and backed by a lifetime warranty, this loaf pan is also dishwasher safe, although hand-washing is recommended to preserve its pristine condition.

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3 reviews for Signature Enameled Cast Iron Loaf Pan – 9 x 5 inch

  1. Dawn Smith (verified owner)

    I’ve tried many loaf pans, but this enameled cast iron version is by far the best for baking! My bread comes out perfectly every time.

  2. Aaron Powell (verified owner)

    This loaf pan is fantastic! The heat retention is impressive, and the cleanup is a breeze. Highly recommend for any baking enthusiast.

  3. Ashley Hughes (verified owner)

    I love my new cast iron loaf pan! It looks great and performs even better. Definitely worth the investment.

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FAQs

How to use the enameled cast iron loaf pan?
Preheat your oven and prepare your batter. Pour into the loaf pan and bake according to your recipe for perfectly baked bread.
What makes this the best cast iron loaf pan for baking?
Its superior heat retention and distribution, along with durable enamel, make it ideal for achieving even baking results.
How to clean the cast iron loaf pan?
For best results, hand wash with mild soap and warm water. Avoid using abrasive materials to maintain the enamel's integrity.