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Hand-Forged Carbon Steel Petty Knife with Saya

Original price was: $195.00.Current price is: $117.00.

-40%

Experience precision with our hand-forged carbon steel petty knife, ideal for all your kitchen needs.

(3 customer reviews)

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Hand-forged carbon steel petty knife with saya, showcasing sharp blade and ergonomic handle.
Hand-Forged Carbon Steel Petty Knife with Saya
$195.00 Original price was: $195.00.$117.00Current price is: $117.00.

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Introducing the Hand-Forged Carbon Steel Petty Knife with Saya, your go-to tool for precise slicing and dicing. Crafted from high-quality carbon steel, this affordable carbon steel utility knife excels in both performance and durability. Whether you’re preparing vegetables or intricate garnishes, this knife delivers exceptional sharpness and control.

With a comfortable grip and a beautiful saya, or sheath, for protection, this knife is not just functional but also a stunning addition to your kitchen. It’s the best carbon steel petty knife for chefs who value both quality and artistry in their tools.

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3 reviews for Hand-Forged Carbon Steel Petty Knife with Saya

  1. Kristen Jones (verified owner)

    I absolutely love this hand-forged petty knife! It cuts through vegetables like butter and feels great in my hand. Definitely the best carbon steel knife I’ve owned.

  2. Christian Gonzalez (verified owner)

    This knife is a game changer in my kitchen. The craftsmanship is evident, and it stays sharp even after multiple uses. Highly recommend for anyone looking to buy utility kitchen knife online.

  3. Alexander Watts (verified owner)

    An affordable carbon steel utility knife that performs exceptionally well. It’s lightweight, sharp, and makes prep work a breeze!

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FAQs

How to use a utility kitchen knife?
To use a utility kitchen knife effectively, grip the handle comfortably and slice with a smooth motion, applying gentle pressure. This knife is perfect for tasks like chopping vegetables or slicing meats.
What makes the best carbon steel petty knife?
The best carbon steel petty knife features a sharp, durable blade that retains its edge, a comfortable grip, and a balanced weight, enhancing your slicing precision.
How to maintain a carbon steel knife?
To maintain your carbon steel knife, hand wash it promptly after use, dry it thoroughly, and store it in its saya to prevent moisture and damage.