Experience the art of Japanese cooking with the Enso Hachi SG2 6.5″ Bunka Knife. Crafted from premium SG2 powder stainless steel, this knife features a fine carbide structure that ensures a razor-sharp edge and exceptional edge retention. With a Rockwell hardness of 63, the three-layer blade showcases a stunning hammered (‘tsuchime’) texture, complemented by a durable black fluorine resin coating.
The blade is meticulously ground to a matte finish, providing both beauty and longevity. Its thin design is hand-ground and honed to a precise 12-degree double bevel angle, making it ideal for various culinary tasks. The traditional octagonal two-tone pakkawood handle, adorned with a white ring, is ergonomically shaped for a comfortable grip and is seamlessly attached to the blade.
This versatile bunka knife excels in preparing meat, fish, and vegetables. The kiritsuke tip allows for intricate work, while the shorter blade length and slight curvature enhance maneuverability, whether you’re chopping, slicing, or mincing. Handcrafted in Seki, Japan, this knife comes with a lifetime warranty, ensuring you have a reliable kitchen companion for years to come.
Anthony Harrison (verified owner) –
I recently purchased the Enso Hachi Bunka Knife, and it’s truly the best bunka knife for home chefs! The sharpness and balance are incredible, making meal prep a breeze.
Timothy Shields (verified owner) –
This knife is a game changer in my kitchen! The craftsmanship is top-notch, and I love how it handles both delicate and tough ingredients effortlessly.
Bradley Rush (verified owner) –
I was looking for an affordable bunka knife with warranty, and this one exceeded my expectations. It’s beautiful, sharp, and feels great in my hand.