How to use a Japanese Santoku knife properly?

To get the most out of your Japanese Santoku knife, use a smooth slicing motion, avoid excessive force, and keep the blade sharp for precise cuts.

How to maintain and clean your handcrafted Japanese chef knife?

Handwash your knife gently with mild soap and dry immediately. Regular honing and occasional professional sharpening will keep it in top condition.

How to choose the best Japanese Santoku knife for home cooks?

Look for a well-balanced handle, high-quality layered steel, and a comfortable weight. Our top-reviewed professional kitchen knives are designed with home cooks in mind.

top-reviewed professional kitchen knives

Name: Shun Premier Blonde 7-Inch Japanese Santoku Knife – Premium Kitchen Knife for Home Cooks
Brand: Generic Brand
SKU: shun-premier-blonde-7-inch-santoku-knife
Price: 95.97 USD
Availability: InStock
Rating: 4.7 (3 reviews)

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Santoku Knife

Shun Premier Blonde 7-Inch Japanese Santoku Knife – Premium Kitchen Knife for Home Cooks
Rated 4.50 out of 5
Original price was: $159.95.Current price is: $95.97.
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