How to use a paring knife effectively?

When using a paring knife, hold the handle firmly and use your other hand to guide the food. This allows for precise cuts and peeling, making it ideal for tasks like trimming and slicing.

What makes Japanese chef knives unique?

Japanese chef knives, like the Zanmai Aogami Super, are known for their exceptional craftsmanship, high-quality materials, and sharp edges that provide unparalleled precision in the kitchen.

How to maintain your Japanese knife?

To maintain your Japanese knife, regularly hone the edge with a whetstone and clean it with mild soap and water. Avoid using a dishwasher and always store it in a protective sheath.

top-rated paring knives for home cooks

Name: Zanmai Premium Aogami Super 5.9″ Paring Knife
Brand: Generic Brand
SKU: zanmai-aogami-super-paring-knife-5-9
Price: 158.4 USD
Availability: InStock
Rating: 5 (3 reviews)

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Utility Knife

Zanmai Premium Aogami Super 5.9″ Paring Knife
Rated 5.00 out of 5
Original price was: $264.00.Current price is: $158.40.
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