How to use the Nakiri knife for vegetable prep?

Hold the Nakiri knife with a firm grip and use a rocking motion to dice or slice vegetables evenly. Its thin, sharp blade makes quick work of carrots, cucumbers, and more.

How to maintain and clean a Japanese knife like this?

Wash the knife gently by hand with warm water and mild detergent. Dry immediately to prevent rust. Regular honing and occasional sharpening will keep the blade in top condition.

What makes this the best Japanese Nakiri knife for home chefs?

Its dual core construction, lightweight design, and traditional craftsmanship deliver professional results at home, making vegetable preparation easier and more enjoyable.

top-rated kitchen knife with wooden handle

Name: Shun Dual Core 6.5″ Nakiri Knife – Premium Japanese Chef Knife for Home Chefs
Brand: Generic Brand
SKU: shun-dual-core-6-5-inch-nakiri-knife-japanese-chef
Price: 197.97 USD
Availability: InStock
Rating: 4.3 (3 reviews)

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Nakiri Knife

Shun Dual Core 6.5″ Nakiri Knife – Premium Japanese Chef Knife for Home Chefs
Rated 4.50 out of 5
Original price was: $329.95.Current price is: $197.97.
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