How to use the Nigara SG2 Migaki Kiritsuke Petty knife?

This versatile Japanese knife is designed for precise slicing, dicing, and chopping. Its balanced weight and sharp edge make it easy to handle for both professional chefs and home cooks.

How to maintain and clean a Tsuchime finish Kiritsuke knife?

To keep your knife in top condition, hand wash it with mild soap and dry immediately. Regular honing and occasional sharpening help preserve its edge, while avoiding dishwasher use extends its lifespan.

What makes the best Japanese Kiritsuke chef knife for professional cooking?

Top-rated Kiritsuke knives with high carbon steel offer exceptional sharpness, durability, and versatility, making them ideal for demanding culinary environments.

top rated Kiritsuke knives with high carbon steel

Name: Nigara SG2 Migaki Tsuchime Kiritsuke Petty Knife – Premium Japanese Chef Tool
Brand: Generic Brand
SKU: NIGARA-SG2-KIRITSUKE-PETTY
Price: 143.4 USD
Availability: InStock
Rating: 4.3 (3 reviews)

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Utility Knife

Nigara SG2 Migaki Tsuchime Kiritsuke Petty Knife – Premium Japanese Chef Tool
Rated 4.00 out of 5
Original price was: $239.00.Current price is: $143.40.
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