How to use the Miyabi Iki Damascus chef's knife?

For optimal performance, use a gentle rocking motion when chopping and slicing. This high-carbon knife is designed for precision, so avoid cutting on hard surfaces like glass or stone to preserve the Damascus pattern and edge.

How to maintain and clean a Damascus knife?

Hand wash your Damascus kitchen knife immediately after use with mild soap and warm water. Dry thoroughly to prevent rust, and occasionally sharpen with a whetstone to keep the blade in top condition.

What makes the Miyabi Iki collection stand out among top Japanese knives for chefs?

Its exquisite Damascus pattern, handcrafted handle, and high-carbon steel construction make it a favorite for professional chefs seeking both style and performance. The unique moonlight-inspired design embodies Japanese craftsmanship at its finest.

top Japanese knives for chefs

Name: Miyabi Iki Anniversary 8-Inch Chef’s Knife – Premium Damascus Kitchen Knife for Cooking Enthusiasts
Brand: Generic Brand
SKU: MIK-8-CK-DSH
Price: 299.97 USD
Availability: InStock
Rating: 4.7 (3 reviews)

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Chef's Knife

Miyabi Iki Anniversary 8-Inch Chef’s Knife – Premium Damascus Kitchen Knife for Cooking Enthusiasts
Rated 5.00 out of 5
Original price was: $499.95.Current price is: $299.97.
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