How to use the Shun Nagare paring knife for precision peeling?

Hold the knife firmly and use gentle, controlled strokes to peel and trim fruits and vegetables. Its sharp blade and balanced handle make detailed work effortless.

How to maintain and clean this Japanese paring knife?

Hand wash with warm water and mild detergent, then dry immediately to preserve the layered steel. Regular honing and occasional professional sharpening will keep it in top shape.

What makes this the best Japanese paring knife for home cooks?

Its combination of beautiful Damascus layers, ergonomic handle, and precise double-bevel blade offers professional-level performance in a user-friendly design. Plus, it's handcrafted in Japan for authenticity.

reviews of Shun Nagare 3.5 inch knife

Name: Shun Nagare 3.5-inch Paring Knife – Premium Japanese Kitchen Knife for Home Cooks
Brand: Generic Brand
SKU: shun-nagare-3-5-inch-paring-knife-premium-japanese-kitchen-knife
Price: 113.97 USD
Availability: InStock
Rating: 4.7 (3 reviews)

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Paring Knife

Shun Nagare 3.5-inch Paring Knife – Premium Japanese Kitchen Knife for Home Cooks
Rated 5.00 out of 5
Original price was: $189.95.Current price is: $113.97.
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