How to use the Miyabi Black Damascus prep knife for best results?

Use gentle slicing techniques and avoid cutting on hard surfaces to preserve the sharp edge. Hand wash after each use to maintain its beautiful Damascus pattern and performance.

How to maintain and sharpen a Japanese knife like this?

Regular honing with a ceramic rod keeps the edge sharp. When necessary, professionally sharpen your Damascus knife to preserve its precise angle and layered steel integrity.

What makes this Damascus prep knife a top-rated Japanese knife for chefs?

Its layered steel construction, exceptional hardness, and traditional hand-honed edge make it a reliable and beautiful tool, favored by both professional chefs and home cooking enthusiasts.

reviews of Miyabi Black prep knife

Name: Miyabi Black 5.5-Inch Damascus Prep Knife – Premium Japanese Chef Knife for Home Cooks
Brand: Generic Brand
SKU: MB-55-Damascus-Prep-Knife-Japanese
Price: 176.97 USD
Availability: InStock
Rating: 4.7 (3 reviews)

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Prep Knife

Miyabi Black 5.5-Inch Damascus Prep Knife – Premium Japanese Chef Knife for Home Cooks
Rated 5.00 out of 5
Original price was: $294.95.Current price is: $176.97.
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