How to use a Santoku knife for optimal results?

Hold the knife with a firm grip, use a rocking motion to slice through ingredients, and let the blade do the work for precise, effortless cuts.

How to maintain the sharpness of your Japanese knife?

Regular honing with a sharpening steel and hand-washing after use help preserve the blade's edge. Avoid dishwasher cleaning to prevent damage.

How to clean a hollow edge Santoku knife?

Wash with warm, soapy water using a soft cloth, then dry immediately to prevent rust and corrosion. Avoid abrasive scrubbers that could scratch the blade.

reviews of hollow edge Santoku knife

Name: Global 7-Inch Hollow Edge Santoku Knife — Premium Japanese Kitchen Knife for Home Chefs
Brand: Generic Brand
SKU: GLOBAL-7-HOLLOW-EDGE-SANTOKU-KNIFE
Price: 77.97 USD
Availability: InStock
Rating: 4 (3 reviews)

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Santoku Knife

Global 7-Inch Hollow Edge Santoku Knife — Premium Japanese Kitchen Knife for Home Chefs
Rated 4.00 out of 5
Original price was: $129.95.Current price is: $77.97.
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