How to use a Damascus nakiri knife for vegetable prep?

Hold the knife firmly and use a gentle slicing motion to evenly cut vegetables. The sharp Damascus blade ensures clean cuts with minimal effort, making it perfect for chopping leafy greens, root vegetables, and more.

How to maintain a Japanese knife to keep it sharp?

Regularly hand wash and dry your knife, avoid dishwasher cleaning, and use a honing rod to keep the edge aligned. Occasionally, professional sharpening may be needed to restore its original sharpness.

What is the best way to clean and care for a Damascus knife?

Use mild soap and warm water, then dry immediately to prevent rust. Store in a knife block or on a magnetic strip, and avoid cutting on hard surfaces that can dull the blade.

reviews for nakiri chef knife

Name: Hatsukokoro Shinkiro Aogami Super Damascus Nakiri – Premium Japanese Kitchen Knife with Kurouchi Finish
Brand: Generic Brand
SKU: Hatsukokoro-Shinkiro-Aogami-Super-Damascus-Nakiri
Price: 239.4 USD
Availability: InStock
Rating: 5 (3 reviews)

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Nakiri Knife

Hatsukokoro Shinkiro Aogami Super Damascus Nakiri – Premium Japanese Kitchen Knife with Kurouchi Finish
Rated 5.00 out of 5
Original price was: $399.00.Current price is: $239.40.
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