How do I maintain a Damascus knife like this Gyuto?

To keep your Damascus knife in top shape, hand wash it with mild soap, dry immediately, and store it in a knife block or magnetic strip. Avoid dishwashers and acidic foods for prolonged contact.

Is this Japanese knife suitable for professional chefs?

Absolutely. This Gyuto is highly rated in professional Japanese knife reviews for its balance, edge retention, and precision—making it ideal for demanding kitchen environments.

What makes this the best value Japanese chef knife?

Its coreless Damascus construction combines premium steels without a central core, offering superior sharpness and longevity at a competitive price point.

professional Japanese knife reviews

Name: Nigara Kagetora Coreless Damascus Gyuto – 9.4″ Japanese Chef Knife
Brand: Generic Brand
SKU: nigara-coreless-damascus-gyuto-94-japanese-chef-knife
Price: 1199.4 USD
Availability: InStock
Rating: 3.4 (5 reviews)

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Chef's Knife

Nigara Kagetora Coreless Damascus Gyuto – 9.4″ Japanese Chef Knife
Rated 5.00 out of 5
Original price was: $1,999.00.Current price is: $1,199.40.
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