How to use a Chinese cleaver for optimal results?

Hold the cleaver firmly by the handle and use a gentle rocking motion to chop or slice ingredients efficiently. Practice ensures clean cuts and safety.

How to clean and maintain a stainless steel kitchen cleaver?

Rinse the cleaver thoroughly after use, dry it immediately to prevent rust, and occasionally sharpen the blade with a suitable honing tool to keep it in top condition.

What makes this Chinese cleaver better than cheaper alternatives?

This cleaver features high-quality stainless steel for durability, superior edge retention, and ergonomic design, providing professional-grade performance for home and restaurant kitchens.

professional chef's Chinese cleaver reviews

Name: Sugimoto Premium Stainless Steel 7.5-inch Chinese Kitchen Cleaver
Brand: Generic Brand
SKU: SGT-75CHINA-SS-KC
Price: 155.4 USD
Availability: InStock
Rating: 4.7 (3 reviews)

Showing the single result

-40%

Vegetable Cleaver

Sugimoto Premium Stainless Steel 7.5-inch Chinese Kitchen Cleaver
Rated 4.50 out of 5
Original price was: $259.00.Current price is: $155.40.
Select options This product has multiple variants. The options may be chosen on the product page

Showing the single result