How to maintain a Miyabi Koya Santoku Knife?

To keep your Miyabi Koya Santoku Knife in peak condition, hand-wash it with mild soap and dry immediately. Avoid dishwashers and store in a knife block or sheath to protect the blade.

What makes this the best Japanese santoku knife for chefs?

Its FC61 steel construction, hand-honed edge, and ergonomic birchwood handle offer superior control, sharpness, and comfort—ideal for professional kitchens.

Is the Miyabi 7 inch santoku knife suitable for everyday use?

Absolutely. Its versatile blade shape and durable materials make it perfect for daily prep tasks, from chopping vegetables to slicing meat.

Miyabi 7 inch santoku knife reviews

Name: Miyabi Koya 7-Inch Santoku Knife with Birchwood Handle
Brand: Generic Brand
SKU: miyabi-koya-7in-santoku-fc61-birchwood
Price: 95.97 USD
Availability: InStock
Rating: 4.3 (3 reviews)

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Santoku Knife

Miyabi Koya 7-Inch Santoku Knife with Birchwood Handle
Rated 4.00 out of 5
Original price was: $159.95.Current price is: $95.97.
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