How to maintain Japanese VG10 stainless steel knives?

Regularly hand wash your Japanese knives with mild soap and dry immediately to prevent rust. Use a honing steel to keep the edge sharp and occasional polishing with a ceramic stone enhances longevity.

How to use a Japanese chef knife for optimal results?

Hold the handle firmly, use a rocking motion to chop or slice, and let the sharpness do the work. Proper technique ensures safety and efficiency.

How to clean and care for your Japanese cutlery set?

Avoid dishwasher cleaning. Instead, wash with warm water and a soft sponge, then dry thoroughly. Store in a knife block or on a magnetic strip to protect the blades.

Japanese VG10 stainless steel knives review

Name: Yaxell Ran Plus 16-Piece Dark Ash Japanese Knife Set – Premium Japanese Cutlery for Home Cooks
Brand: Generic Brand
SKU: Yaxell-RanPlus-16DarkAsh-KnifeSet
Price: 779.4 USD
Availability: InStock
Rating: 4 (3 reviews)

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Knife Set

Yaxell Ran Plus 16-Piece Dark Ash Japanese Knife Set – Premium Japanese Cutlery for Home Cooks
Rated 4.00 out of 5
Original price was: $1,299.00.Current price is: $779.40.
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