How to use a professional kitchen knife for bread?

To use your professional kitchen knife for bread, hold the handle firmly and apply a gentle sawing motion to slice through the crust, allowing the blade to do the work.

What makes the Japanese bread knife with Pakkawood handle unique?

This knife combines high carbon steel for durability with a Pakkawood handle for comfort and style, making it a standout choice for any kitchen.

How to clean and maintain a high carbon steel knife?

To maintain your high carbon steel knife, hand wash it with mild soap and dry it immediately to prevent rust. Regular honing will keep the blade sharp.

Japanese bread knife with Pakkawood handle

Name: Premium Japanese Bread Knife with Pakkawood Handle
Brand: Generic Brand
SKU: premium-japanese-bread-knife-pakkawood-10.5
Price: 89.97 USD
Availability: InStock
Rating: 4.7 (3 reviews)

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Bread Knife

Premium Japanese Bread Knife with Pakkawood Handle
Rated 5.00 out of 5
Original price was: $149.95.Current price is: $89.97.
Select options This product has multiple variants. The options may be chosen on the product page

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