How to use a damascus knife for optimal performance?

Use a gentle slicing motion to preserve the sharp edge and avoid twisting the blade. Regularly hone your damascus knife and hand wash it after use to maintain its beauty and functionality.

How to clean and maintain a Japanese chef knife?

Hand wash your knife with mild soap and dry it immediately. Store it in a knife block or on a magnetic strip to prevent damage. Periodic sharpening will keep it performing at its best.

What is the best way to care for a nakiri knife?

Avoid cutting on hard surfaces like glass or stone. Use a wooden or plastic cutting board, and regularly oil the handle to prevent deterioration. This will ensure your nakiri stays in top condition for years.

cheap high carbon steel Nakiri knife

Name: Tojiro Classic Damascus Nakiri Knife – Premium Japanese Chef Knife
Brand: Generic Brand
SKU: tojiro-damascus-nakiri-7-inch
Price: 91.77 USD
Availability: InStock
Rating: 4.3 (3 reviews)

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Nakiri Knife

Tojiro Classic Damascus Nakiri Knife – Premium Japanese Chef Knife
Rated 4.50 out of 5
Original price was: $152.95.Current price is: $91.77.
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